Production Manager (Food)

A leading food in Kuala Lumpur is seeking a Production Manager to oversee and elevate their food production operations. This is an exciting opportunity for you to play a pivotal role in a growing company that values empowerment, close collaboration with senior leadership, and a commitment to excellence. You will be at the heart of daily production, ensuring every loaf meets the highest standards while fostering a supportive and knowledgeable team environment.

What you'll do:

As a Production Manager based in Selangor, you will be entrusted with overseeing end-to-end food manufacturing processes in a modern facility. Your day-to-day responsibilities will involve orchestrating all aspects of production—from raw material handling through final packaging—while ensuring that every product aligns with stringent quality benchmarks. You will nurture a dependable team by providing ongoing coaching and training sessions designed to enhance skills and maintain discipline. By collaborating with cross-functional teams such as Sales and Planning, you will ensure that production targets are met efficiently. Your analytical approach will help identify opportunities for process automation or enhancement while supporting new product trials or launches. Success in this role means consistently delivering high-quality food in a safe environment while fostering an inclusive atmosphere where everyone feels empowered to contribute.

• Plan, organise, and supervise all bread production activities to ensure seamless operations from food preparation through to packaging.
• Implement and enforce standard operating procedures (SOPs) at every step of production to maintain efficiency and compliance.
• Conduct routine quality inspections on finished goods and address any deviations immediately to uphold company standards for taste, texture, size, and appearance.
• Ensure strict adherence to HALAL, HACCP, GMP, FSSC, and other regulatory requirements by maintaining rigorous documentation and conducting regular audits.
• Maintain cleanliness, hygiene, and sanitation throughout all production areas to meet food safety expectations.
• Lead, train, supervise, and evaluate production staff while preparing schedules and managing manpower planning effectively.
• Control labour costs by monitoring overtime approvals and optimising workforce utilisation without compromising output or quality.
• Coordinate closely with Sales and Planning teams on daily or weekly production requirements to align resources with demand.
• Prepare detailed reports on production output, wastage rates, downtime incidents, and labour utilisation while analysing data for continuous improvement.

What you bring:

To excel as a Production Manager in this thriving bakery environment, your background should include substantial hands-on experience managing large-scale food manufacturing operations. Your educational foundation in Food Technology or related disciplines equips you with the technical acumen needed for overseeing complex processes. You bring not only deep familiarity with industry regulations but also an empathetic approach to supervising diverse teams—ensuring everyone feels supported while working towards shared objectives. Your analytical mindset enables you to interpret performance data effectively so that you can recommend practical enhancements. A willingness to adapt your schedule according to operational demands reflects your dedication. Above all else, your passion for upholding food safety standards while nurturing talent sets you apart as someone who thrives in communal settings where knowledge sharing is celebrated.

• Diploma or Degree in Food Technology, Food Production or a related field is required for this position.
• At least five years of proven experience managing food production operations within a manufacturing environment is essential.
• Comprehensive understanding of food manufacturing equipment is necessary for effective oversight of technical processes.
• Familiarity with HACCP, GMP, HALAL certification requirements as well as FSSC standards is crucial for maintaining compliance.
• Demonstrated ability to lead teams with empathy while providing clear guidance during high-pressure situations is highly valued.
• Excellent problem-solving abilities combined with strong interpersonal communication skills are important for resolving issues collaboratively.
• Willingness to work shifts or extended hours when operational needs arise shows flexibility and commitment to team goals.
• Experience preparing detailed reports on output metrics such as wastage rates or downtime incidents is advantageous for driving improvements.
• A track record of supporting new product development initiatives demonstrates adaptability within evolving environments.

What sets this company apart:

This organisation stands out due to its impressive growth trajectory within the food sector in Klang Valley. Employees benefit from direct access to senior leadership—including frequent collaboration with the CEO—which fosters open communication channels and rapid decision-making. The company’s expansion creates ample opportunities for career progression as well as exposure to new technologies or methodologies within food production. Empowerment is more than just a buzzword here; it’s embedded into everyday practice through trust-based delegation of responsibilities and encouragement of staff-led initiatives. The workplace culture emphasises inclusivity by valuing each individual’s input regardless of tenure or background. Staff development is prioritised via ongoing training opportunities designed not only to enhance technical skills but also interpersonal capabilities—ensuring everyone grows together as part of a supportive network committed to excellence.

What's next:

If you are ready to take on this rewarding challenge in bread production management within an expanding organisation that values your expertise—this could be your next great career move!

Apply today at SoonYee.Woo@robertwalters.com.my or by clicking on the link provided—your journey towards making a lasting impact starts here.

Do note that we will only be in touch if your application is shortlisted.

Agensi Pekerjaan Robert Walters Sdn Bhd
Business Registration Number : 729828-T
Licence Number : JTKSM 423C